Anniversary Baby Chicks

Well Honey,

You gave me this card for our anniversary…baby chick anniversary card

…and I just have to say –

Nice Try.

For starters we’ve been married 12 years and we have I have brought home hundreds of baby chicks. So far, not a single pyro among them.

I’m willing to risk the evil chick for a special anniversary gift because…

…and most importantly….

…I think you are missing the big picture here.

Just imagine – a ROOSTER that could start fires with it’s mind.

rooster starting a fire with it's mind

Buh Bye Raccoons!

Maybe if we are lucky we’ll run across one sometime in our next 12 years!

Love,

Me

Chicken vs Apple

Hint: The chicken wins.

chicken eating apple

And those apple pests she eats, they lose too.

As soon as we mow the grass short around the trees, the chickens are happy to help us clean up any windfalls, bugs and all, that they find lying on the ground.

Happy chickens, happy trees, happy me!

Spring Is Here

The sky is overcast.

Rain, or something like it that is colder in a way that’s best not to acknowledge, is spitting down and the spring that seemed imminent just days before has blown away in the cold gusty wind.

Yet the howl of wind and wet is abruptly muffled as the door closes behind you. Replaced by a soft symphony of tiny peeps and a friendly ring of red light and warmth.

baby chick drinking water

Baby chicks, delicate beings that defy everything about a cold spring day.baby chick

Tiny scraps of fluff proclaiming that spring is here.

 

 

 

Ready For Winter

The chickens are ready for winter and it’s a beautiful sight. Chicken Coop Ready For Winter

They live in an old hay wagon which was converted to chicken coop that we move every few weeks all spring, summer and fall. It works beautifully. The wire floor means I don’t have to shovel out a chicken coop and the easy mobility means the chickens can roam out away from the house and gardens all summer long.

I love my chicken coop.

But in winter the chickens need a little extra warmth. So every fall, at the last possible second, we pull them up close to the house, plug in a heated water bowl and stop up that drafty underside with a ring of straw bales. Today was the last possible second.  John and I moved the bales around the edge as Clara jumped inside, out of the wind and snow, letting us know where we needed more straw.

Maybe my chicken coop doesn’t fit your definition of beauty but as I stood back, job finished, chickens ready for whatever this winter may throw at them, the sun peeked out through the clouds.  The straw shone golden in the sunshine, it’s clean smell filled the air and it was just my kind of beautiful.

If you’d like to see what the chicken coop looks like without it’s winter wrapping check out:

The Indecisive Chicken or When Chickens Fly

It Was Time For The Roosters To Go

Recently I posted about having too many roosters. Today I wanted to elaborate a bit on that part between having too many roosters and new package’s in the freezer.

Bare with me it won’t be as bad as it sounds.

Roosty with hens

…it was time for all the roosters to go.

And so, in an activity not usually reserved for Easter weekend, John and I butchered the extra roosters while the girls watched. The kids said goodbye to the pretty ones and pointed out the mean one that should go first. They drifted in and out, asked questions, refused my offer to share in the plucking and before it was all cleaned up they even learned a bit about hearts and intestines, lungs and gizzards.

We have been butchering our own chickens (and deer and an occasional turkey, duck or lamb) ourselves for their entire lives and so I didn’t have any concerns with the older girls, they’d been through this all before. But this was Jane’s first chicken butchering experience that she was old enough to really take in so I kept a bit of a closer watch on her. Perched on a stool through much of the process she gave a few birds one last pet before I handed them off to John and his axe. She asked a few questions, played with a few feathers and eventually left to play with Ivy who had declared the whole process, “Boring.” Perhaps it was because she was introduced to the scene at the tender age of two or perhaps it was because the rest of the family was unfazed but Jane seemed to take it all in stride.

A few nights later Jane was having a bit of trouble settling down to sleep. And by that I mean she was popping out of bed like a Jack-in-the-box every 45 seconds with a new ridiculous request. Having exhausted my entire line up of lets-go-to-sleep-now tricks I tried to give her a little pep talk about everyone who was sleeping.Your sisters are sleeping, the dogs are sleeping, the cats are sleeping…

Me: “…The chickens are sleeping, they are good chickens. I said “night ladies” and closed the door and they aren’t going to get up they are just going to sleep in their coop all night.” (Yes, I know, look who’s being ridiculous now. It was ridiculous sounding and ridiculous to think it would work – which it didn’t. Clearly I was desperate!)

Jane: “Then why Dad knock them?” (I’m sure you can see where this is going but it took me a bit.)
Me: “Knock them?”
Jane: “Yeah, why Dad knock them?”
Me: “What do you mean?” (A long day, it had been a very long day.)
Jane: “On the table with a knife.”
Me: “Ooooohhhhh! When Dad killed the roosters?”(Now that I’ve finally caught on I’ve immediately started to worry that perhaps she was not as okay with the process as I thought.)

Jane: “Yeah.”
Me: “They were naughty roosters.”(I’m still grasping at straws as well as panicking thinking that not only have I traumatized her with chicken butchering  but now she’s never going to go to sleep! What have I done?!?)
Jane: “Cause they were peckin’ me?”
Me: “Yup.”
Jane: “Those naughty roosters soup?”
Me: “You got it!”
Jane: “Okay.” (Phew!)
Jane happy with her answer curled up under her blankets and stayed there for three minutes before she came downstairs with a new problem.Jane with a question
I’m starting to despair that my two year old will ever learn to stay in her bed and go to sleep but I’m proud to say she knows just where her soup comes from.